Virtual attendees will be able to watch live streamed plenary speakers, panels, oral abstracts, cooking demonstrations, and view electronic poster presentations from the comfort of their home or office. Live content will be recorded and made accessible following the conference to access on-demand. In-person attendees will have many opportunities to network as well as tour the new teaching kitchen facility, partake in workshops, small breakout sessions, visit the various gardens on campus and more.
An in-person only reception and poster viewing will occur in the evening of the first day of the conference, additionally, in-person attendees will be provided breakfast, lunch, and in between meals. In-person attendees will be able to access recorded content following the conference to access on-demand.
The Luskin Conference Center offers on-site accommodations. Visit the Venue page to learn more.